M. Chapoutier Collioure ‘Chrysopee’ 2015 viognier Can be drunk with many

Can be drunk with many fish dishes or white meat or as an aperitif

Extended maceration and maturation in 100% French Oak barrels for 10 months

a bulging cork and a label so dry it was curling off

Mustiguillo was started in 1999 with a focus on producing high quality wine from Bobal

the vineyard at Boekenhoutskloof were established in 1993 in the Franschhoek Valley and planted to Syrah

M. Chapoutier Collioure ‘Chrysopee’ 2015 viognier Can be drunk with manyComplex on the nose with notes of fleshy fruit such (apricots, peache), followed by a floral bouquet. Fresh attack, full of minerality and salinity with great length on the palate.