US$ 16.00
red berry flavour spectrum
taking on a pronounced pasto character of dried maize
a former biochemist for the Australian government
Fifteen days on skins
Fermentation took
Colsanto Sagrantino di Montefalco DOCG 2017 chateau-canon-la-gaffeliere red berry flavour spectrumDeep ruby red in colour, with intense aromas of blackberries and prunes. Balsamic notes of liquorice and mint combined with black pepper, cloves, tobacco and coffee. A complex and well structured wine, showing smooth tannins and dusty earth notes.
US$ 16.00
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